FRONTAL PACKAGING LABELING OF PRE-PACKAGED FOODS.
Ms Crystal Nunes attended the 2nd Face to Face Meeting of CROSQ Regional Technical Sub- committee – Labeling of pre- packaged Foods including Front of Package Labeling in Suriname from…
INTERNATIONAL FORUM ON FOOD SAFETY AND TRADE
The International Forum on Food Safety and Trade under the umbrella theme “The Future of Food Safety – Transforming Knowledge into Action for People, Economies and the Environment”, two events were…
CARIBBEAN WORKSHOP ON COORDINATED FOOD STANDARD SETTING
Participant: Tandeka Barton – Principal Analytical Scientific Officer (GA-FDD) The Caribbean Agricultural Health and Food Safety Agency (CAHFSA) and the Suriname Agricultural Market Access Project (SAMAP) hosted a three day…
WORKSHOP ON REGULATORY MECHANISMS TO ELIMINATE INDUSTRIALLY PRODUCED TRANS FATTY ACIDS (IP-TFA) FROM FOOD SUPPLY IN THE REGION OF THE AMERICAS
Prepared by: Marlan Cole Director – Government Analyst – Food and Drug Department (GA-FDD) Activity/Event:Workshop on Regulatory Mechanisms to Eliminate Industrially Produced Trans Fatty Acids (IP-TFA) from Food Supply in the…